The Application of Chitosan Toward The Vegetative Growth of Candlenut (Reutealis Trisperma (Blanco) Airy Shaw)
Abstract
Candlenut is an important plant which has the potential to produce biofuels. Therefore, it is necessary to create a technological innovation in the cultivation of this plant in order to obtain a good vegetative growth. Thus, the generative growth become well and the plant become productive by giving chitosan, an organic fertilizer made from natural ingredients derived from shrimp shells which is processed by radiation technology to produce useful agriculture products. The aim of this research was to determine the interactions between method and frequency of Chitosan application. To factors Randomized Block Design was used as methods in this research. The first factor was Application methods of Chitosan (Pouring around near the roots, Spray to the leaves, and spray onto the stem ). The second factor was Frequency of chitosan application ( three, four and five times). As a comparation was without chitosan treatment. The result showed that there was no interaction between the treatment method and the frequency of chitosan distribution towards the vegetative growth of Reutealis trisperma (Blanco). When chitosan was sprayed onto the leaves, it gives better effect than pouring around near the roots and sprayed onto the stem. The frequency of chitosan application for three times was the best one. Plants that were treated with chitosan have better vegetative growth than those without chitosan treatment.
Keywords: Candlenut, chitosan, vegetative growth
Keywords
Full Text:
PDFReferences
Anisa, F. 2014. Pengaruh Chitosan dan Coumarin terhadap Pertumbuhan dan Hasil Benih Kentang (Solanum tuberosum) G2 Kultivar Granola.Agric. Sci. J. Vol I No. 4: 100-10 (2014).
Anonim. 2013. Oligokhitosan sebagai Plant Elicitor (pe), Plant Growth Promotor (pgp), dan Anti Virus. Pelatihan Perakitan Varietas Padi dan Penangkaran Benih. Jakarta. 19 November 2013. Badan Tenaga Nuklir Nasional.
Anonim. 2016. Fitosan. Laboratorium Bahan Industri – Pusat Aplikasi Teknologi Isotop & Radiasi. Jakarta.
Darwis, D. 2015. Oligokhitosan sebagai Plant Elicitor dan Zat Pemercepat Tumbuh Tanaman.Pelatihan Aplikasi Iptek Nuklir dalam Pengembangan Pertanian Mendukung Kedaulatan Pangan Nasional. Jakarta. 20 April 2015. Pusat Pendidikan dan Pelatihan Badan Tenaga Nuklir Nasional.
Gomez, K.A. dan A.A. Gomez. 1995. Prosedur Statistik Untuk Penelitian Pertanian. Terjemahan E. Syamsudin dan J.S. Baharsyah. UI Press. Jakarta.
Herman, M., N. Heryana, dan H. Supiadi. 2009. Prospek Kemiri Sunan Sebagai Penghasil Minyak Nabati: Kemiri Sunan Penghasil Biodiesel. Bunga Rampai, Solusi Masalah Energi Masa Depan. Unit Penerbitan dan Publikasi Balittri Sukabumi. Hal 5-12.
Herman, M dan E.Wardiana.2009. Pengaruh Naungan dan Media Tanam Terhadap Pertumbuhan Bibit Kemiri Sunan (Reutealis trisperma (Blanco) Airy Shaw).Buletin RISTRI Vol. 1 (4). Hal 197 205.
Herman, M., M. Syakir, D. Pranowo, Saefudin, dan Sumanto. 2013. Kemiri Sunan (Reutealis trisperma (Blanco) Airy Shaw). Tanaman Penghasil Minyak Nabati dan Konservasi Lahan.IAARD Press. Jakarta. 91 Hal.
Lanca, B. F. 2010. Pengaruh Perlakuan Kitosan terhadap Pertumbuhan dan Hasil Tanaman Kedelai Selama Fase Vegetatif dan Awal Fase Generatif. Departemen Teknologi Hasil Perairan. Fakultas Perikanan dan Ilmu Kelautan.Institut Pertanian Bogor.
Ketaren, S. 1986. Pengantar Teknologi Minyak dan Lemak Pangan. UI Press. Jakarta.
Kumar MNR. 2000. A review of Chitin and Chitosan Application. J. Reac and Func Poly. 46: 1-27.
Pranowo, D., dan Rusli. 2012. Penampilan Sifat Agronomi Tanaman Kemiri Sunan (Reutealis trisperma (Blanco) Airy Shaw) yang Berasal Dari Biji dan Grafting. Buletin RISTRI 3 (3): 251-252.
Syafaruddin dan A. Wahyudi. 2012. Potensi Varietas Unggul Kemiri Sunan Sebagai Sumber Energi Bahan Bakar Nabati. Perspektif Vol. 11 No. 1.Juni. Hal 59-67.
Syarief, E.S. 1990. Kesuburan dan Pemupukan Tanah Pertanian. Pustaka Buana. Hal 60-75.
Suptijah P. 2006.Deskripsi Karakteristik Fungsional dan Aplikasi Kitin dan Kitosan.Prosiding Seminar Nasional Kitin dan Kitosan.
Tresniawati, C., E. Murniati, E. Widayati. 2014. Perubahan Fisik, Fisiologi dan Biokimia Selama Pemasakan Benih dan Studi Rekalsitran Benih Kemiri Sunan. J. Agron Indonesia 42 (1): 74-79.
Vossen, H.A.M., dan B.E. Umali. 2002. Plant Resources of South East Asia No. 14. Prosea Foundation. Bogor. Indonesia.
DOI: https://doi.org/10.31315/agrivet.v22i2.4818
DOI (PDF): https://doi.org/10.31315/agrivet.v22i2.4818.g3500
Refbacks
- There are currently no refbacks.
Indexed by: